Buffets
Buffets

Buffets

Tailored catering for every occasion

We will prepare a custom buffet for you – from light refreshments to a full catering service including staff and equipment. We use fresh ingredients and a diverse selection of dishes to satisfy every guest.

We provide buffets for corporate events, celebrations and social occasions exactly according to your needs.

We ensure a smooth course of the event and an unforgettable gastronomic experience.

Buffets for every occasion

Three options based on scope and focus

Třeboň Buffet

Cold dishes

  • Beef tartare with toast and garlic
  • Cheese roulade with nuts
  • Cold cuts platter with pickled vegetables

Salads

  • Greek salad with olives
  • Potato salad

Hot dishes

  • Selection of pork and chicken schnitzel bites
  • Brewery-style beef goulash
  • Spicy chicken wings
  • Fried small fish with spicy mayonnaise

Sides

  • Potato pancakes
  • Yogurt dressing, mustard, ketchup, fresh horseradish, pickles
  • Bakery selection (bread, rolls, baguettes)

Desserts

  • Apple strudel with caramel

Krčín Buffet

Cold dishes

  • Roast beef with horseradish remoulade
  • Salmon tartare with sesame

Salads

  • Grilled vegetable salad with baby mozzarella
  • Selection of fresh vegetables and leafy salads

Hot dishes

  • Chicken breast Supreme with parmesan and sun-dried tomatoes stuffing
  • Ham on the bone carved in front of guests
  • Catfish fillet
  • Chickpea ragout

Sides

  • Roasted Ratté potatoes in butter
  • Yogurt dressing, mustard, ketchup, fresh horseradish, pickles
  • Bakery selection (bread, rolls, baguettes)

Desserts

  • Fruit platter
  • Coconut panna cotta with mango

Hejtman Buffet

Cold dishes

  • Veal vitello tonnato with capers
  • Duck pâté with cherry sauce

Salads

  • Shrimp salad with coriander and bamboo
  • Selection of fresh vegetables and leafy salads

Hot dishes

  • Whole baked salmon with hollandaise sauce
  • Fried carp fries with herb sauce
  • Chicken pieces marinated in Dijon mustard wrapped in bacon
  • Veal ragout with chanterelles
  • Slow-roasted sirloin carved in front of guests with pepper sauce

Sides

  • Roasted Ratté potatoes
  • Roasted potato gnocchi
  • Yogurt dressing, mustard, ketchup, fresh horseradish, pickles
  • Bakery selection (bread, rolls, baguettes)

Desserts

  • Fruit variation
  • Chocolate mousse with cherries